4-Hands Dinner Restaurant Prezioso x Glasswing Restaurant

18th & 19th March 2026 | 6:00 pm

Experience an unforgettable gourmet evening as two culinary masters join forces: Egon Heiss, multiple award-winning chef with a Michelin star and green Michelin star 2025 from the gourmet restaurant Prezioso at the Castel Fragsburg Hotel in South Tyrol, teams up with Alexandru Simon, Executive Chef of the renowned Glasswing Restaurant. Indulge in an exclusive menu that combines creativity, passion, and top-tier culinary craftsmanship.

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4-Hands Dinner Restaurant Prezioso x Glasswing Restaurant

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